Well I have finally made it home to the lovely Sun Valley, Idaho for a nice 2 week vacation before I start summer classes back in Boston. I plan on blogging about all my lovely eats and action here in the valley, but firstly I think it is high time I recap my last day in Boston, my little trip to SF, and my first night at home sweet home. There has been some major traveling going on the past few days so it’s going to be so nice to just kick back, visit with hometown friends, and relaxxxxxxx!!!
Last Day in Boston Recap: Joey, Greg, and I spent the day in Harvard Square enjoying the lovely weather. I am just going to post the pictures because this recap would go on forever if I didn’t.
Crema Cafe Lunch
Bevies at The Red Door (I think that’s the name :/)
Dinner at The Otherside Cafe
4AM Oatmeal Pancakes! (The Best Homemade)
The best homemade in the World pancakes were topped with Oikos Vanilla Greek yogurt and Blueberries. First time trying the vanilla greek yogurt and it was perfectly flavored and not too sweet. A great addition to the pancake. I ate the rest out of the carton and it was soo yummy just on it’s own. Usually I have to add stuff to my plain greek yogurt. Good Job Stonyfield Farm! Your Greek Yogurts are my FAV!!!!
I had the best time in San Fran with my closest of friends, Bridget!!! We took the train in from Davis and enjoyed a lovely lunch in this little alley way right off of Union Square. It was perfect and fueled us for our shopping spree!
I had the best weekend in Cali. There was a little drinking, meeting new people, and having good laughs with Bridget. It was an all around good time.
Now I’m Home!!!!! Woooooot!
Plan on seeing a lot of good homemade cooking thanks to my Papi. It’s going to be a relaxing time, I can’t wait.
I will post my mornings eats later tonight after dinner….FYI: my first bowl of oatbran here was absolutely terrible. I think our microwave it turbo charged. It fried my oat bran, but I was too lazy to make another batch. More about that later.